Description
A festive dinner menu perfect for Christmas celebrations.
Ingredients
Scale
- 1 whole turkey (12–14 lbs)
- 2 cups stuffing
- 1 cup cranberry sauce
- 4 cups mashed potatoes
- 2 cups green bean casserole
- 1 cup gravy
- 1 pumpkin pie
Instructions
- Preheat the oven to 350°F (175°C).
- Prepare the turkey by seasoning it and stuffing it with stuffing.
- Place the turkey in a roasting pan and bake for 3-4 hours.
- Prepare mashed potatoes and green bean casserole while the turkey cooks.
- Make gravy using turkey drippings.
- Serve the turkey with sides and cranberry sauce.
- Finish the meal with pumpkin pie for dessert.
Notes
- Let the turkey rest before carving.
- Adjust cooking time based on turkey size.
- Use fresh ingredients for best flavor.
- Prep Time: 30 minutes
- Cook Time: 4 hours
- Category: Dinner
- Method: Roasting
- Cuisine: American
Nutrition
- Serving Size: 1 plate
- Calories: 800
- Sugar: 10g
- Sodium: 900mg
- Fat: 40g
- Saturated Fat: 10g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 70g
- Fiber: 5g
- Protein: 50g
- Cholesterol: 120mg
Keywords: xmas dinner