Description
A delicious cake designed for football World Cup fans.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup sugar
- 1 cup unsalted butter
- 4 large eggs
- 1 cup milk
- 1 tablespoon baking powder
- 1 teaspoon vanilla extract
- Green food coloring
- White icing
- Black icing
- Football cake toppers
Instructions
- Preheat your oven to 350°F (175°C).
- Grease and flour cake pans.
- In a bowl, cream together butter and sugar.
- Add eggs one at a time, mixing well.
- Combine flour and baking powder, then add to the mixture alternately with milk.
- Stir in vanilla extract.
- Divide the batter into two bowls; tint one with green food coloring.
- Pour the batters into prepared pans.
- Bake for 25-30 minutes or until a toothpick comes out clean.
- Let the cakes cool before frosting.
- Frost with white icing and decorate with black icing to create a football field design.
- Add football cake toppers for finishing touches.
Notes
- Use cake boards for easy transport.
- Chill the cake before decorating for easier handling.
- Customize colors based on your favorite team.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: International
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg
Keywords: world cup football cake, football cake, sports cake, celebration cake