Description
A guide on what pairs well with lobster tails.
Ingredients
- Lobster tails
- Butter
- Garlic
- Lemon
- Parsley
- Sea salt
- Pepper
Instructions
- Preheat your grill or oven.
- Prepare the lobster tails by cutting them down the middle.
- Melt butter and mix with minced garlic, lemon juice, and chopped parsley.
- Brush the lobster tails with the butter mixture.
- Season with sea salt and pepper.
- Grill or bake until the lobster is cooked through.
- Serve with additional lemon wedges and melted butter.
Notes
- Lobster pairs well with white wine.
- Vegetables like asparagus or corn complement lobster.
- Consider a light salad as a side dish.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Seafood
- Method: Grilling or Baking
- Cuisine: American
Nutrition
- Serving Size: 1 lobster tail
- Calories: 200
- Sugar: 0g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: lobster tails, seafood pairings, side dishes for lobster