Description
A delicious Valentine’s Day sundae made with ice cream and toppings.
Ingredients
Scale
- 2 cups vanilla ice cream
- 1 cup strawberry sauce
- 1 cup whipped cream
- 1/2 cup chocolate chips
- 1/4 cup maraschino cherries
- 1/4 cup crushed nuts
Instructions
- Scoop the vanilla ice cream into bowls.
- Drizzle strawberry sauce over the ice cream.
- Add a generous amount of whipped cream on top.
- Sprinkle chocolate chips and crushed nuts over the whipped cream.
- Top with maraschino cherries.
Notes
- Use your favorite ice cream flavor.
- Adjust toppings based on preference.
- Serve immediately for best taste.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-cook
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 50g
- Sodium: 150mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 50mg
Keywords: valentines day sundae, dessert, ice cream