Description
Delicious chocolate desserts perfect for Valentine’s Day.
Ingredients
Scale
- 1 cup dark chocolate chips
- 1/2 cup heavy cream
- 2 tablespoons sugar
- 1 teaspoon vanilla extract
- 1/4 cup raspberries
- 1/4 cup whipped cream
Instructions
- Heat the heavy cream in a saucepan over medium heat.
- Once it simmers, remove from heat and add chocolate chips.
- Stir until chocolate is melted and smooth.
- Add sugar and vanilla extract, mix well.
- Let it cool slightly, then pour into serving dishes.
- Chill in the fridge for at least 2 hours.
- Top with raspberries and whipped cream before serving.
Notes
- Use high-quality chocolate for the best flavor.
- Can be topped with any berries of your choice.
- Keep refrigerated if not serving immediately.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 dessert
- Calories: 250
- Sugar: 15g
- Sodium: 50mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: valentines chocolate desserts