Description
Delicious chocolate-covered strawberries for Valentine’s Day.
Ingredients
- Fresh strawberries – 1 pound
- Dark chocolate – 8 ounces
- White chocolate – 4 ounces
- Milk chocolate – 4 ounces
Instructions
- Wash and dry the strawberries thoroughly.
- Melt dark chocolate in a microwave or double boiler.
- Dip each strawberry in the melted dark chocolate.
- Place dipped strawberries on a baking sheet.
- Chill in the refrigerator for 15 minutes.
- Melt the white chocolate and drizzle on top of the strawberries.
- Chill again until set.
Notes
- Use high-quality chocolate for best results.
- Make sure strawberries are dry before dipping.
- Experiment with different toppings like nuts or sprinkles.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American
Nutrition
- Serving Size: 2 strawberries
- Calories: 120
- Sugar: 10g
- Sodium: 5mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: valentines chocolate covered strawberries, chocolate dipped strawberries, romantic dessert