Description
A delightful brunch menu perfect for Valentine’s Day.
Ingredients
Scale
- 2 cups of flour
- 1 cup of sugar
- 1 cup of milk
- 2 eggs
- 1/2 cup of butter
- 1 tablespoon of baking powder
- 1 teaspoon of vanilla extract
- Fresh strawberries for garnish
Instructions
- Preheat your oven to 350°F (180°C).
- In a bowl, mix flour, sugar, and baking powder.
- Add milk, eggs, melted butter, and vanilla extract. Mix well.
- Pour the batter into a greased baking dish.
- Bake for 25-30 minutes until golden brown.
- Let it cool and garnish with fresh strawberries.
Notes
- Serve with whipped cream or syrup.
- Adjust sugar based on your taste.
- Can be made a day in advance.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Brunch
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 200
- Sugar: 10g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 50mg
Keywords: valentines brunch food