Description
Delicious and colorful tacos perfect for Valentine’s Day.
Ingredients
Scale
- 8 small corn tortillas
- 1 lb ground beef
- 1 cup diced tomatoes
- 1 cup shredded lettuce
- 1 cup shredded cheese
- 1/2 cup sour cream
- 1/4 cup chopped cilantro
- 1 tablespoon taco seasoning
Instructions
- Cook ground beef in a skillet over medium heat.
- Add taco seasoning and stir well.
- Warm corn tortillas in a separate pan.
- Fill each tortilla with beef, tomatoes, lettuce, and cheese.
- Top with sour cream and cilantro.
Notes
- Use soft or hard shell tortillas based on preference.
- Add avocado or jalapeños for extra flavor.
- Serve with lime wedges for a fresh touch.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Mexican
Nutrition
- Serving Size: 2 tacos
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 50mg
Keywords: valentine tacos, taco recipe, romantic dinner