Description
A delightful pasta dish perfect for Valentine’s Day.
Ingredients
Scale
- 200g of spaghetti
- 2 tablespoons of olive oil
- 3 cloves of garlic, minced
- 1 cup of cherry tomatoes, halved
- 1/2 cup of fresh basil, chopped
- Salt to taste
- Black pepper to taste
- Parmesan cheese for serving
Instructions
- Cook the spaghetti according to package instructions.
- Heat olive oil in a pan over medium heat.
- Add minced garlic and sauté until fragrant.
- Add cherry tomatoes and cook until soft.
- Stir in cooked spaghetti and basil.
- Season with salt and black pepper.
- Serve with grated Parmesan cheese on top.
Notes
- Use whole wheat pasta for a healthier option.
- Customize with your favorite vegetables.
- Pair with a simple salad for a complete meal.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate
- Calories: 400
- Sugar: 4g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 5mg
Keywords: valentine pasta recipes