Description
A fun and colorful dessert perfect for Valentine’s Day.
Ingredients
Scale
- 2 cups water
- 1 cup sugar
- 1 package (3 oz) cherry Jello
- 1 package (3 oz) raspberry Jello
- 1 cup whipped cream
- Fresh strawberries for garnish
Instructions
- Boil water and sugar together until dissolved.
- Add cherry Jello and stir until fully dissolved.
- Pour mixture into a mold and refrigerate until set.
- Repeat the process with raspberry Jello.
- Once both layers are set, layer whipped cream on top.
- Garnish with fresh strawberries before serving.
Notes
- Use clear cups for individual servings.
- Let each layer set completely before adding the next.
- Customize colors for different occasions.
- Prep Time: 30 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Chilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 18g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: valentine jello, jello dessert, valentine's day treat