Description
A collection of romantic dishes perfect for Valentine’s Day.
Ingredients
Scale
- 200g of pasta
- 150g of cherry tomatoes
- 100g of spinach
- 50g of parmesan cheese
- 2 cloves of garlic
- Olive oil
- Salt and pepper to taste
Instructions
- Boil water and cook the pasta according to package instructions.
- In a pan, heat olive oil and sauté garlic until fragrant.
- Add cherry tomatoes and cook until they soften.
- Add spinach and cook until wilted.
- Drain the pasta and mix with the sauce.
- Serve with grated parmesan on top.
Notes
- Adjust seasoning as needed.
- Pair with a glass of red wine.
- Garnish with fresh basil if desired.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 3g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 10mg
Keywords: valentine dishes, romantic meals, date night recipes