Description
Delicious cookie sets perfect for Valentine’s Day.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- Royal icing for decoration
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together butter and sugar until smooth.
- Add egg and vanilla extract, mix well.
- In a separate bowl, combine flour, baking powder, and salt.
- Gradually mix dry ingredients into the wet mixture.
- Roll out dough on a floured surface to 1/4 inch thick.
- Cut into heart shapes and place on baking sheets.
- Bake for 8-10 minutes or until edges are lightly golden.
- Let cookies cool completely before decorating with royal icing.
Notes
- Store cookies in an airtight container.
- Use food coloring to customize icing.
- Consider adding sprinkles for extra decoration.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 8g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 20mg
Keywords: valentine cookie sets, heart-shaped cookies, Valentine's Day treats