Description
Aesthetic chocolate treat for Valentine’s Day.
Ingredients
Scale
- 200g dark chocolate
- 100g milk chocolate
- 50g white chocolate
- 1 cup strawberries
- 1/2 cup sprinkles
- 1 teaspoon vanilla extract
Instructions
- Melt dark chocolate in a heatproof bowl over simmering water.
- Dip strawberries in melted dark chocolate.
- Place dipped strawberries on a parchment-lined tray.
- Melt milk chocolate and drizzle over the strawberries.
- Sprinkle with colorful sprinkles.
- Chill in the fridge until set.
- Melt white chocolate and use it to create designs on the strawberries.
Notes
- Use fresh strawberries for best results.
- Feel free to add nuts or coconut for extra texture.
- Store in a cool place to maintain shape.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Dipping
- Cuisine: American
Nutrition
- Serving Size: 1 strawberry
- Calories: 80
- Sugar: 10g
- Sodium: 5mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Keywords: valentine chocolate aesthetic