Description
A delightful Valentine’s afternoon tea experience with a selection of sweet and savory treats.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup unsalted butter
- 1 cup sugar
- 4 eggs
- 1 cup milk
- 1 tbsp baking powder
- 1 tsp vanilla extract
- 1 cup strawberries, sliced
- 1 cup whipped cream
- 1 cup cucumber, sliced
- 1 cup smoked salmon
- 1 loaf of bread
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, cream together the butter and sugar.
- Add the eggs one at a time, mixing well after each.
- Stir in the flour, baking powder, milk, and vanilla.
- Pour the batter into a greased cake pan.
- Bake for 30-35 minutes or until golden brown.
- Let the cake cool before slicing.
- Prepare sandwiches with cucumber and smoked salmon.
- Slice the cake and serve with strawberries and whipped cream.
Notes
- Use fresh ingredients for the best flavor.
- Feel free to customize the sandwiches.
- Pair with your favorite tea.
- Prep Time: 20 minutes
- Cook Time: 35 minutes
- Category: Dessert
- Method: Baking
- Cuisine: British
Nutrition
- Serving Size: 1 slice of cake and 2 sandwiches
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 80mg
Keywords: valentine afternoon tea, tea time, dessert