Description
A unique pizza that combines traditional Thanksgiving flavors.
Ingredients
Scale
- 1 pizza dough
- 1 cup shredded turkey
- 1/2 cup cranberry sauce
- 1 cup mozzarella cheese
- 1/2 cup stuffing
- 1/4 cup green onions, chopped
- 1 tablespoon olive oil
Instructions
- Preheat your oven to 475°F (245°C).
- Roll out the pizza dough on a floured surface.
- Transfer the dough to a pizza stone or baking sheet.
- Brush the dough with olive oil.
- Spread cranberry sauce evenly over the dough.
- Add shredded turkey on top of the sauce.
- Sprinkle mozzarella cheese over the turkey.
- Add stuffing and green onions on top.
- Bake in the oven for 12-15 minutes, until the crust is golden brown.
- Slice and serve hot.
Notes
- Use leftover turkey for convenience.
- Feel free to add other toppings like roasted vegetables.
- Adjust the cheese quantity to your preference.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 5g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 30mg
Keywords: thanksgiving pizza, pizza, thanksgiving recipes