Description
A healthy and delicious broccoli side dish perfect for Thanksgiving.
Ingredients
Scale
- 2 cups broccoli florets
- 1/4 cup olive oil
- 2 cloves garlic, minced
- 1/4 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, toss the broccoli with olive oil, garlic, salt, and pepper.
- Spread the broccoli on a baking sheet in a single layer.
- Bake for 20 minutes until the broccoli is tender and slightly crispy.
- Remove from the oven and sprinkle with Parmesan cheese.
- Serve warm.
Notes
- For extra flavor, add lemon juice before serving.
- You can substitute Parmesan with nutritional yeast for a vegan option.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 120
- Sugar: 2g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 3g
- Protein: 4g
- Cholesterol: 5mg
Keywords: thanksgiving broccoli side dishes