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super crunch salad

Super Crunch Salad: 5 Reasons You’ll Love This Refreshing Dish


  • Author: Julia marin
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing and crunchy salad packed with flavor and nutrients.


Ingredients

Scale
  • 4 cups mixed greens
  • 1 cup shredded carrots
  • 1 cup sliced cucumbers
  • 1/2 cup cherry tomatoes, halved
  • 1/2 cup red bell pepper, sliced
  • 1/4 cup red onion, thinly sliced
  • 1/2 cup sunflower seeds
  • 1/4 cup feta cheese, crumbled
  • 1/4 cup olive oil
  • 2 tablespoons apple cider vinegar
  • 1 teaspoon honey
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine mixed greens, carrots, cucumbers, tomatoes, bell pepper, and red onion.
  2. Add sunflower seeds and feta cheese on top.
  3. In a small bowl, whisk together olive oil, apple cider vinegar, honey, salt, and pepper.
  4. Drizzle the dressing over the salad and toss to combine.
  5. Serve immediately and enjoy.

Notes

  • You can add protein like grilled chicken or chickpeas for more sustenance.
  • This salad stays fresh in the refrigerator for up to 2 days.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 220
  • Sugar: 5g
  • Sodium: 150mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 4g
  • Protein: 6g
  • Cholesterol: 10mg

Keywords: super crunch salad, healthy salad, refreshing salad