Description
A fun and delicious recipe perfect for your Super Bowl cook-off.
Ingredients
Scale
- 2 lbs ground beef
- 1 onion, chopped
- 1 bell pepper, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes
- 1 can kidney beans
- 1 can black beans
- 2 tbsp chili powder
- 1 tsp cumin
- Salt and pepper to taste
Instructions
- Brown the ground beef in a large pot over medium heat.
- Add the onion, bell pepper, and garlic; cook until softened.
- Stir in the diced tomatoes, kidney beans, and black beans.
- Add chili powder, cumin, salt, and pepper; mix well.
- Simmer for 30 minutes, stirring occasionally.
- Serve hot with toppings of your choice.
Notes
- Adjust spices to your taste.
- Can be made a day ahead and reheated.
- Great served with cornbread.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 10g
- Protein: 25g
- Cholesterol: 70mg
Keywords: super bowl cook off, chili, beef, game day food