Description
Delicious spiny lobster recipe with a rich flavor.
Ingredients
Scale
- 2 spiny lobsters
- 4 tablespoons butter
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt to taste
- Pepper to taste
Instructions
- Preheat your grill to medium-high heat.
- Cut the spiny lobsters in half lengthwise.
- Melt butter in a saucepan and add minced garlic.
- Stir in lemon juice, salt, and pepper.
- Brush the lobster halves with the garlic butter mixture.
- Place the lobsters on the grill, cut side down.
- Grill for 5-7 minutes until cooked through.
- Serve hot with remaining butter sauce.
Notes
- Fresh lobsters yield the best flavor.
- Adjust seasoning as per your taste.
- Serve with a side of vegetables or salad.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Seafood
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 lobster half
- Calories: 250
- Sugar: 0g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg
Keywords: spiny lobster, seafood, grilling, butter sauce