Description
Rolo pretzels are a sweet and salty snack made with pretzels, Rolos, and pecans.
Ingredients
Scale
- 1 bag of pretzels
- 1 bag of Rolos
- 1 cup of pecans
Instructions
- Preheat your oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
- Place pretzels on the baking sheet.
- Unwrap Rolos and place one on each pretzel.
- Bake for 5 minutes until Rolos are soft.
- Remove from oven and press a pecan onto each Rolo.
- Let cool before serving.
Notes
- Use small pretzels for best results.
- You can substitute almonds for pecans.
- Store in an airtight container.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Snack
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 3 pretzels
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: rolo pretzels, sweet snack, chocolate pretzel