Description
A fun and sweet treat perfect for Valentine’s Day.
Ingredients
Scale
- 3 tablespoons butter
- 1 package (10 oz) marshmallows
- 6 cups Rice Krispies cereal
- 1/2 cup red and pink sprinkles
- 1/2 cup chocolate chips
Instructions
- In a large saucepan, melt the butter over low heat.
- Add marshmallows and stir until completely melted.
- Remove from heat and add Rice Krispies cereal. Stir until well coated.
- Fold in sprinkles and chocolate chips.
- Press the mixture into a greased 9×13 inch pan.
- Let cool and cut into squares.
- Decorate with additional sprinkles if desired.
Notes
- Store in an airtight container.
- Use different colors of sprinkles for different occasions.
- For a more chocolatey flavor, add cocoa powder to the melted marshmallows.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Dessert
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 10g
- Sodium: 60mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: rice krispie treat valentines