Description
A refreshing tropical drink inspired by Red Lobster’s Pina Colada.
Ingredients
Scale
- 2 oz. coconut cream
- 2 oz. pineapple juice
- 1 oz. white rum
- 1 oz. dark rum
- 1 cup crushed ice
- Fresh pineapple slices for garnish
- Maraschino cherries for garnish
Instructions
- In a blender, combine coconut cream, pineapple juice, white rum, dark rum, and crushed ice.
- Blend until smooth and creamy.
- Pour the mixture into a chilled glass.
- Garnish with fresh pineapple slices and maraschino cherries.
- Serve immediately and enjoy.
Notes
- Adjust the rum quantity based on your preference.
- Use fresh pineapple juice for better flavor.
- Add more ice for a thicker consistency.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: Tropical
Nutrition
- Serving Size: 1 drink
- Calories: 300
- Sugar: 20g
- Sodium: 30mg
- Fat: 10g
- Saturated Fat: 8g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Keywords: red lobster pina colada drink