Description
A creamy and light pudding dessert topped with cool whip.
Ingredients
Scale
- 2 cups milk
- 1 package instant pudding mix (vanilla or chocolate)
- 1 cup cool whip
- 1/2 cup sugar
- 1 teaspoon vanilla extract
Instructions
- In a bowl, whisk together the milk and pudding mix until thickened.
- Add sugar and vanilla extract, and mix well.
- Fold in cool whip until combined.
- Pour into serving dishes and refrigerate for at least 2 hours.
- Serve chilled, topped with extra cool whip if desired.
Notes
- Use any flavor of pudding mix.
- For a richer taste, add more cool whip.
- Can be garnished with chocolate shavings or fruit.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 10mg
Keywords: pudding cool whip dessert