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protein football snacks

Protein Football Snacks: 7 Reasons You’ll Love Them


  • Author: Julia marin
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

Protein-packed snacks perfect for game day.


Ingredients

Scale
  • 1 cup cooked quinoa
  • 1 cup black beans, drained and rinsed
  • 1/2 cup corn, canned or frozen
  • 1/2 cup diced bell pepper
  • 1/4 cup chopped cilantro
  • 1/4 cup lime juice
  • 1 teaspoon cumin
  • Salt and pepper to taste
  • 1 cup shredded cheese (optional)

Instructions

  1. In a large bowl, combine quinoa, black beans, corn, bell pepper, and cilantro.
  2. Add lime juice, cumin, salt, and pepper. Mix well.
  3. If using, fold in shredded cheese.
  4. Chill in the refrigerator for 30 minutes.
  5. Serve with tortilla chips or as is.

Notes

  • Can be made a day ahead.
  • Adjust spice level to your preference.
  • Vegan option: omit cheese or use dairy-free cheese.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Snacks
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup
  • Calories: 250
  • Sugar: 2g
  • Sodium: 300mg
  • Fat: 8g
  • Saturated Fat: 3g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 10g
  • Protein: 10g
  • Cholesterol: 15mg

Keywords: protein football snacks