Description
A light and creamy dessert made with pistachio pudding and cool whip.
Ingredients
Scale
- 1 package pistachio pudding mix
- 2 cups cool whip
- 1 cup milk
- 1/2 cup chopped pistachios
- 1/4 cup mini marshmallows
Instructions
- In a bowl, mix pistachio pudding and milk until smooth.
- Fold in cool whip until well combined.
- Add chopped pistachios and mini marshmallows.
- Mix gently to combine.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
- This dessert can be topped with additional pistachios.
- Store leftovers in an airtight container in the refrigerator.
- For a sweeter taste, add more marshmallows.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: pistachio fluff, cool whip dessert, pistachio pudding