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peppermint brownie cookies

Peppermint Brownie Cookies: 7 Reasons You’ll Love Them


  • Author: Julia marin
  • Total Time: 32 minutes
  • Yield: 24 cookies 1x
  • Diet: Vegetarian

Description

Delicious peppermint brownie cookies with a rich chocolate flavor and a hint of mint.


Ingredients

Scale
  • 1 cup unsalted butter
  • 2 cups granulated sugar
  • 4 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 cup unsweetened cocoa powder
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1/2 teaspoon peppermint extract
  • 1/2 cup crushed peppermint candies

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, melt the butter and mix with sugar.
  3. Add eggs and vanilla extract; mix well.
  4. In another bowl, combine flour, cocoa powder, baking powder, and salt.
  5. Gradually add the dry ingredients to the wet mixture.
  6. Stir in chocolate chips and peppermint extract.
  7. Drop spoonfuls of dough onto a baking sheet.
  8. Bake for 10-12 minutes.
  9. Let cool and sprinkle with crushed peppermint candies.

Notes

  • Store cookies in an airtight container.
  • Adjust the peppermint extract to taste.
  • Use dark chocolate chips for a richer flavor.
  • Prep Time: 20 minutes
  • Cook Time: 12 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cookie
  • Calories: 150
  • Sugar: 12g
  • Sodium: 100mg
  • Fat: 7g
  • Saturated Fat: 4g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 30mg

Keywords: peppermint brownie cookies, chocolate cookies, holiday cookies