Description
Oven baked snow crab legs recipe for a delicious meal.
Ingredients
Scale
- 2 pounds of snow crab legs
- 4 tablespoons of melted butter
- 2 cloves of garlic, minced
- 1 lemon, cut into wedges
- Salt to taste
- Fresh parsley for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- Place the crab legs in a baking dish.
- Mix melted butter and minced garlic in a bowl.
- Pour the butter mixture over the crab legs.
- Add salt to taste.
- Bake for 15-20 minutes.
- Serve with lemon wedges and garnish with parsley.
Notes
- Use fresh crab legs for best taste.
- Adjust garlic amount based on preference.
- Can be served with dipping sauces.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Seafood
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 1g
- Sodium: 700mg
- Fat: 14g
- Saturated Fat: 9g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 60mg
Keywords: oven baked snow crab legs recipes