Description
Delicious oven baked crab legs recipe that is easy to prepare.
Ingredients
Scale
- 2 pounds crab legs
- 4 tablespoons melted butter
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- 1 teaspoon Old Bay seasoning
- Salt to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix melted butter, garlic, lemon juice, Old Bay seasoning, and salt.
- Place crab legs on a baking sheet.
- Brush the crab legs with the butter mixture.
- Bake in the oven for 15-20 minutes.
- Serve hot with extra melted butter on the side.
Notes
- Thaw crab legs if frozen before cooking.
- Adjust seasoning to your taste.
- Serve with lemon wedges for added flavor.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Seafood
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 pound
- Calories: 300
- Sugar: 0g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 90mg
Keywords: oven baked crab legs recipes