Description
Delicious Oreo pops perfect for Valentine’s Day.
Ingredients
Scale
- 1 package Oreo cookies
- 1 package cream cheese (8 oz)
- 1 package white chocolate (12 oz)
- Sprinkles for decoration
- Wooden sticks
Instructions
- Crush Oreo cookies in a bowl.
- Mix crushed Oreos with cream cheese until well combined.
- Shape the mixture into small balls.
- Insert wooden sticks into each ball.
- Chill in the refrigerator for 30 minutes.
- Melt the white chocolate in a microwave-safe bowl.
- Dip each Oreo ball into the melted chocolate.
- Sprinkle with decorations.
- Allow to set on parchment paper.
- Serve and enjoy!
Notes
- Store in the refrigerator.
- Use different colored sprinkles for variety.
- Make sure the chocolate is fully melted for smooth coating.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 pop
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: oreo pops valentines day