Description
A stylish serving plate designed for lobster dishes.
Ingredients
Scale
- 1 lobster
- 2 tablespoons of melted butter
- 1 lemon, cut into wedges
- Fresh parsley for garnish
Instructions
- Boil water in a large pot.
- Add the lobster and cook for 8-10 minutes.
- Remove the lobster and let it cool.
- Place the lobster on the serving plate.
- Drizzle melted butter over the lobster.
- Garnish with lemon wedges and parsley.
Notes
- Serve immediately for best flavor.
- Pair with white wine.
- Use a lobster cracker for easier eating.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Seafood
- Method: Boiling
- Cuisine: American
Nutrition
- Serving Size: 1 lobster
- Calories: 250
- Sugar: 0g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 150mg
Keywords: lobster serving plate, seafood dish, lobster recipe