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lobster roll bites

Lobster Roll Bites: 7 Irresistible Coastal Delights


  • Author: Julia marin
  • Total Time: 20 minutes
  • Yield: 8 servings 1x
  • Diet: Seafood

Description

Lobster roll bites are a delicious appetizer featuring fresh lobster meat served in bite-sized pieces.


Ingredients

Scale
  • 1 pound cooked lobster meat, chopped
  • 1/4 cup mayonnaise
  • 1 tablespoon lemon juice
  • 1 tablespoon chopped chives
  • Salt and pepper to taste
  • 8 mini rolls or slider buns
  • Butter for toasting

Instructions

  1. In a bowl, combine chopped lobster meat, mayonnaise, lemon juice, chives, salt, and pepper.
  2. Mix until well combined.
  3. Slice the mini rolls in half and toast them in butter until golden.
  4. Spoon the lobster mixture onto the bottom half of each roll.
  5. Top with the other half of the roll.
  6. Serve immediately.

Notes

  • Use fresh lobster for the best flavor.
  • Adjust seasoning to your taste.
  • Can be served cold or warm.
  • Prep Time: 15 minutes
  • Cook Time: 5 minutes
  • Category: Appetizer
  • Method: Mixing and toasting
  • Cuisine: American

Nutrition

  • Serving Size: 2 bites
  • Calories: 150
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 8g
  • Saturated Fat: 2g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 7g
  • Cholesterol: 40mg

Keywords: lobster roll bites, seafood appetizer, mini lobster rolls