Description
A delicious lobster roll featuring fresh lobster meat in a buttery roll.
Ingredients
Scale
- 1 pound fresh lobster meat
- 4 New England style hot dog buns
- 4 tablespoons unsalted butter
- 1/4 cup mayonnaise
- 1 tablespoon lemon juice
- 1 tablespoon chopped fresh chives
- Salt and pepper to taste
Instructions
- Cook the lobster meat and chop it into bite-sized pieces.
- In a bowl, mix lobster meat, mayonnaise, lemon juice, chives, salt, and pepper.
- Melt butter in a skillet over medium heat.
- Toast the hot dog buns in the skillet until golden brown.
- Fill each bun with the lobster mixture.
- Serve immediately.
Notes
- Use fresh lobster for the best flavor.
- Adjust seasoning to your preference.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Seafood
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 roll
- Calories: 350
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: lobster roll, seafood, summer meal