Description
A luxurious lobster dish perfect for fine dining.
Ingredients
Scale
- 2 lobsters, cooked and cleaned
- 4 tablespoons butter
- 2 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Instructions
- Preheat the oven to 350°F (175°C).
- In a saucepan, melt butter over medium heat.
- Add garlic and sauté until fragrant.
- Stir in lemon juice, salt, and pepper.
- Place lobsters in a baking dish and pour the butter mixture over them.
- Bake for 10-12 minutes until heated through.
- Garnish with fresh parsley before serving.
Notes
- Serve with a side of garlic bread.
- Pair with a crisp white wine.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Seafood
Nutrition
- Serving Size: 1 lobster
- Calories: 350
- Sugar: 0g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: lobster fine dining