Description
A refreshing and elegant appetizer featuring succulent lobster meat.
Ingredients
Scale
- 1 pound cooked lobster meat, chopped
- 1/2 cup mayonnaise
- 2 tablespoons lemon juice
- 1 tablespoon Dijon mustard
- Salt and pepper to taste
- 1/4 cup diced celery
- 1/4 cup diced red onion
- 1 tablespoon chopped fresh parsley
- 4 cups mixed greens for serving
Instructions
- In a bowl, combine mayonnaise, lemon juice, Dijon mustard, salt, and pepper.
- Add the lobster meat, celery, red onion, and parsley. Mix gently.
- Chill the mixture in the refrigerator for 30 minutes.
- Serve on a bed of mixed greens.
Notes
- Use fresh lobster for the best flavor.
- Adjust seasoning to your taste.
- This dish pairs well with a glass of white wine.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing and Chilling
- Cuisine: Seafood
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 90mg
Keywords: lobster cocktail, seafood appetizer, chilled lobster