Description
A crunchy and flavorful snack made from lobster.
Ingredients
Scale
- 2 cups lobster meat, cooked and shredded
- 1 cup potato chips
- 1/2 cup mayonnaise
- 1 tablespoon lemon juice
- 1 teaspoon Old Bay seasoning
- Salt to taste
- Fresh parsley for garnish
Instructions
- In a bowl, combine the lobster meat, mayonnaise, lemon juice, Old Bay seasoning, and salt.
- Mix well until the lobster is evenly coated.
- Serve the lobster mixture on top of potato chips.
- Garnish with fresh parsley.
Notes
- Use fresh lobster for best flavor.
- You can substitute crab meat if desired.
- Adjust seasoning according to your taste.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Mixing and serving
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 400mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 60mg
Keywords: lobster chips, seafood snack, crunchy lobster