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lobster buffet

Lobster Buffet: 5 Delicious Ways to Savor a Feast


  • Author: Julia marin
  • Total Time: 35 minutes
  • Yield: 4 servings
  • Diet: Pescatarian

Description

An extensive selection of lobster dishes served in a buffet style.


Ingredients

  • Fresh lobsters – 5 lbs
  • Butter – 1 cup
  • Lemon wedges – 5
  • Garlic – 5 cloves
  • Parsley – 1 bunch
  • Old Bay seasoning – 2 tbsp

Instructions

  1. Boil water in a large pot.
  2. Add lobsters and cook for 12-15 minutes.
  3. While cooking, melt butter and mix in minced garlic.
  4. Drain lobsters and cool slightly.
  5. Serve lobsters with butter, lemon, and Old Bay seasoning.
  6. Garnish with parsley.

Notes

  • Use fresh lobsters for best flavor.
  • Adjust seasoning to taste.
  • Serve with additional sides like corn and potatoes.
  • Prep Time: 20 minutes
  • Cook Time: 15 minutes
  • Category: Seafood
  • Method: Boiling
  • Cuisine: American

Nutrition

  • Serving Size: 1 lobster
  • Calories: 250
  • Sugar: 0g
  • Sodium: 800mg
  • Fat: 14g
  • Saturated Fat: 8g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 28g
  • Cholesterol: 100mg

Keywords: lobster buffet, seafood, buffet