Description
Learn how to warm up pre-cooked lobster effectively.
Ingredients
- Pre-cooked lobster
- Water
- Butter (optional)
Instructions
- Fill a pot with water and bring it to a boil.
- Add the pre-cooked lobster to the pot.
- Cover the pot and steam for about 5-7 minutes.
- Remove the lobster from the pot and let it cool slightly.
- If desired, melt butter and serve with the lobster.
Notes
- Do not overcook the lobster.
- Check the lobster’s internal temperature; it should be warm, not hot.
- Prep Time: 2 minutes
- Cook Time: 7 minutes
- Category: Seafood
- Method: Steaming
- Cuisine: American
Nutrition
- Serving Size: 1 lobster tail
- Calories: 200
- Sugar: 0g
- Sodium: 300mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 40g
- Cholesterol: 100mg
Keywords: warm up pre cooked lobster