Description
A simple and delicious hamburger recipe cooked in a crockpot.
Ingredients
Scale
- 1 lb ground beef
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 can diced tomatoes (14.5 oz)
- 1 cup beef broth
- 2 tbsp Worcestershire sauce
- Salt and pepper to taste
- 4 hamburger buns
Instructions
- Brown the ground beef in a skillet and drain the fat.
- Add the beef, onion, garlic, diced tomatoes, beef broth, and Worcestershire sauce to the crockpot.
- Season with salt and pepper.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Serve on hamburger buns.
Notes
- Feel free to add cheese on top before serving.
- You can add your favorite toppings as well.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg
Keywords: hamburger crockpot recipes