Description
A guide to growing black-eyed peas in your garden.
Ingredients
- Black-eyed pea seeds – 1 packet
- Compost – 1 bag
- Water – as needed
- Fertilizer – 1 bag (optional)
Instructions
- Choose a sunny location in your garden.
- Prepare the soil by mixing in compost.
- Plant black-eyed pea seeds 1 inch deep.
- Water the seeds thoroughly.
- Monitor moisture levels and water as needed.
- Fertilize if necessary, following package instructions.
- Harvest when pods are mature and dry.
Notes
- Black-eyed peas thrive in warm weather.
- Ensure soil drains well to prevent rot.
- Keep weeds at bay to promote healthy growth.
- Prep Time: 30 minutes
- Category: Vegetable Gardening
- Method: Direct sowing
- Cuisine: Southern
Nutrition
- Serving Size: 1 cup cooked
- Calories: 198
- Sugar: 0.6g
- Sodium: 1mg
- Fat: 0.9g
- Saturated Fat: 0.2g
- Unsaturated Fat: 0.7g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 11g
- Protein: 13g
- Cholesterol: 0mg
Keywords: growing black-eyed peas