Description
A simple and delicious recipe for grilled snow crab legs.
Ingredients
Scale
- 2 pounds snow crab legs
- 4 tablespoons melted butter
- 2 tablespoons lemon juice
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt to taste
Instructions
- Preheat your grill to medium-high heat.
- In a bowl, mix melted butter, lemon juice, garlic powder, paprika, and salt.
- Brush the mixture over the crab legs.
- Place the crab legs on the grill.
- Grill for 5-7 minutes, turning occasionally.
- Remove from the grill and serve hot.
Notes
- Thaw crab legs if frozen before grilling.
- Serve with lemon wedges.
- Adjust seasoning to your taste.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Seafood
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Keywords: grilled snow crab legs recipe