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grilled lobster with garlic butter

Grilled Lobster with Garlic Butter: 7 Flavorful Secrets


  • Author: Julia marin
  • Total Time: 25 minutes
  • Yield: 2 servings 1x
  • Diet: Gluten Free

Description

Grilled lobster with garlic butter is a delicious seafood dish that combines the rich flavors of lobster with the savory taste of garlic.


Ingredients

Scale
  • 2 lobsters, halved
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • 1 tablespoon lemon juice
  • Salt to taste
  • Black pepper to taste

Instructions

  1. Preheat the grill to medium-high heat.
  2. In a small saucepan, melt the butter over low heat.
  3. Add the minced garlic and lemon juice to the butter, stirring well.
  4. Brush the garlic butter mixture over the lobster halves.
  5. Season with salt and black pepper.
  6. Place the lobster halves on the grill, shell side down.
  7. Grill for about 8-10 minutes until the lobster is cooked through.
  8. Serve hot with extra garlic butter on the side.

Notes

  • Choose fresh lobsters for the best flavor.
  • Adjust garlic quantity according to preference.
  • Serve with lemon wedges for added freshness.
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Seafood
  • Method: Grilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 lobster half
  • Calories: 300
  • Sugar: 0g
  • Sodium: 500mg
  • Fat: 20g
  • Saturated Fat: 12g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 100mg

Keywords: grilled lobster, garlic butter, seafood dish