Description
A light and refreshing fruit fluff salad made with Cool Whip.
Ingredients
Scale
- 1 can of fruit cocktail, drained
- 1 can of pineapple chunks, drained
- 1 cup of mini marshmallows
- 1 cup of Cool Whip
- 1 cup of shredded coconut
- 1/2 cup of chopped pecans
Instructions
- In a large bowl, combine the fruit cocktail and pineapple chunks.
- Add the mini marshmallows and shredded coconut.
- Gently fold in the Cool Whip until well combined.
- Add the chopped pecans and mix gently.
- Chill in the refrigerator for at least 1 hour before serving.
Notes
- Use fresh fruits for a healthier option.
- Adjust the sweetness by adding more or less Cool Whip.
- This salad can be made a day in advance.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 20g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 5mg
Keywords: fruit fluff salad, Cool Whip salad, fruit salad recipes