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frozen cool whip desserts

Frozen Cool Whip Desserts: 5 Irresistible Treats You’ll Love


  • Author: Julia marin
  • Total Time: 4 hours 15 minutes
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

Delicious frozen desserts made with cool whip.


Ingredients

Scale
  • 1 tub of Cool Whip (8 oz)
  • 1 cup of crushed graham crackers
  • 1/2 cup of sugar
  • 1/2 cup of chocolate syrup
  • 1/4 cup of butter, melted
  • 1 cup of mini marshmallows
  • 1/2 cup of chopped nuts

Instructions

  1. In a bowl, mix crushed graham crackers, sugar, and melted butter.
  2. Press the mixture into the bottom of a 9×9 inch dish.
  3. In another bowl, combine Cool Whip, chocolate syrup, marshmallows, and nuts.
  4. Spread the Cool Whip mixture over the crust.
  5. Freeze for at least 4 hours.
  6. Cut into squares and serve cold.

Notes

  • Use any flavor of Cool Whip for variation.
  • Add fruits for extra flavor.
  • Store leftovers in the freezer.
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 square
  • Calories: 150
  • Sugar: 12g
  • Sodium: 50mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 20g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 10mg

Keywords: frozen cool whip desserts, easy desserts, no bake desserts