Description
A colorful and healthy football-themed veggie tray for game day.
Ingredients
- Carrots – 2 cups, cut into sticks
- Cucumbers – 2 cups, sliced
- Cherry tomatoes – 1 cup
- Bell peppers – 1 cup, sliced
- Celery – 2 cups, cut into sticks
- Hummus – 1 cup for dipping
- Ranch dressing – 1 cup for dipping
Instructions
- Prepare all vegetables by washing and cutting them into desired shapes.
- Arrange the vegetables on a large platter to resemble a football field.
- Place bowls of hummus and ranch dressing at each end of the tray.
- Serve immediately or refrigerate until ready to serve.
Notes
- Use a variety of colorful vegetables for visual appeal.
- Adjust quantities based on the number of guests.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Raw
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 100
- Sugar: 5g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 0mg
Keywords: football veggie tray, healthy snack, game day food