Description
A fun and creative way to serve snacks at your football party.
Ingredients
Scale
- 1 pound of assorted cheeses (cheddar, gouda, brie)
- 1 pound of cured meats (salami, prosciutto, pepperoni)
- 1 cup of mixed olives
- 1 cup of cherry tomatoes
- 1 cup of sliced cucumbers
- 1 cup of nuts (almonds, walnuts)
- 1 cup of dips (hummus, guacamole)
- 1 package of crackers
- 1 loaf of baguette, sliced
Instructions
- Gather all ingredients and arrange them on a large board.
- Start with placing the cheeses evenly across the board.
- Add the cured meats in clusters next to the cheeses.
- Fill in gaps with olives, cherry tomatoes, and cucumbers.
- Include bowls for dips and nuts.
- Arrange crackers and baguette slices around the board.
- Serve immediately for guests to enjoy.
Notes
- Use seasonal fruits for added color.
- Consider including a variety of dips for flavor.
- Make sure to provide serving utensils.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No cooking required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 40mg
Keywords: football party, charcuterie board, snack ideas