Description
A hearty football main dish perfect for game day.
Ingredients
Scale
- 1 pound ground beef
- 1 cup diced onions
- 2 cups shredded cheese
- 1 can black beans, drained
- 1 can diced tomatoes
- 1 packet taco seasoning
- 8 flour tortillas
- 1 cup sour cream
- 1 cup salsa
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet, cook the ground beef and onions until browned.
- Add black beans, diced tomatoes, and taco seasoning; mix well.
- Layer tortillas in a baking dish.
- Spread the beef mixture over the tortillas.
- Top with shredded cheese.
- Bake for 20 minutes until the cheese is melted.
- Serve with sour cream and salsa.
Notes
- This dish can be made ahead of time.
- Customize toppings as desired.
- Use corn tortillas for a gluten-free option.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Category: Main Dish
- Method: Baking
- Cuisine: Mexican
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 20g
- Cholesterol: 60mg
Keywords: football main dish, game day recipe, hearty meal