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football kids cake

Football Kids Cake: 7 Steps to Craft a Delightful Treat


  • Author: Julia marin
  • Total Time: 1 hour
  • Yield: 12 servings 1x
  • Diet: Vegetarian

Description

A fun and colorful cake designed for football enthusiasts, perfect for kids’ parties.


Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 ½ cups granulated sugar
  • 1 cup unsalted butter
  • 4 large eggs
  • 1 cup milk
  • 2 tsp baking powder
  • 1 tsp vanilla extract
  • Green food coloring
  • Chocolate frosting
  • White fondant
  • Football decorations

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Grease and flour two 9-inch round cake pans.
  3. In a bowl, cream butter and sugar until fluffy.
  4. Add eggs one at a time, mixing well after each.
  5. Mix in milk and vanilla.
  6. Combine flour and baking powder; gradually add to the mixture.
  7. Divide the batter into two bowls and color one green.
  8. Pour the green batter into one pan and the regular batter into the other.
  9. Bake for 25-30 minutes or until a toothpick comes out clean.
  10. Let the cakes cool before removing from pans.
  11. Stack the cakes with chocolate frosting in between.
  12. Frost the top and sides with chocolate frosting.
  13. Decorate with white fondant and football decorations.

Notes

  • Store cake in an airtight container.
  • Use different colors for a unique design.
  • Consider adding edible glitter for a festive touch.
  • Prep Time: 30 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice
  • Calories: 350
  • Sugar: 25g
  • Sodium: 150mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 70mg

Keywords: football kids cake, children's cake, football party cake