Description
A creative and fun way to serve snacks for your football gathering.
Ingredients
Scale
- 1 pound of assorted cured meats (salami, prosciutto, etc.)
- 8 ounces of assorted cheeses (cheddar, gouda, brie)
- 1 cup of mixed olives
- 1 cup of cherry tomatoes
- 1 cup of sliced cucumbers
- 1 cup of assorted crackers
- 1 cup of nuts (almonds, walnuts)
- 1 jar of dip (hummus or ranch)
Instructions
- Arrange the cured meats on a large serving board.
- Slice the cheeses and place them next to the meats.
- Add the mixed olives and cherry tomatoes in separate sections.
- Include sliced cucumbers for freshness.
- Fill in gaps with assorted crackers and nuts.
- Place the dip in a small bowl and add it to the board.
Notes
- Customize with your favorite snacks.
- Use festive decorations for a football theme.
- Consider adding fruits for color and flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Assembly
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 40mg
Keywords: football charcuterie board ideas