Description
A collection of easy dips perfect for football appetizers.
Ingredients
Scale
- 1 cup sour cream
- 1 cup mayonnaise
- 1 packet ranch seasoning mix
- 1 cup shredded cheddar cheese
- 1 cup salsa
- 1 can black beans, drained and rinsed
- 1 cup corn, drained
- 1 avocado, diced
Instructions
- In a bowl, mix sour cream, mayonnaise, and ranch seasoning until smooth.
- Add shredded cheddar cheese and mix well.
- In another bowl, combine salsa, black beans, corn, and diced avocado.
- Layer the sour cream mixture and the salsa mixture in a serving dish.
- Serve with tortilla chips or vegetable sticks.
Notes
- Use low-fat sour cream and mayonnaise for a lighter option.
- Adjust the spice level by adding jalapeños to the salsa.
- Make ahead and refrigerate for better flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup
- Calories: 200
- Sugar: 3g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg
Keywords: football appetizers easy dips