Description
A collection of easy and delicious football appetizers made in a crockpot.
Ingredients
Scale
- 1 lb chicken wings
- 1 cup barbecue sauce
- 1/2 cup ranch dressing
- 1 cup shredded cheese
- 1 cup diced vegetables (bell peppers, onions)
- 1 can black beans, drained and rinsed
- 1 cup corn
- 1 package tortilla chips
Instructions
- Place chicken wings in the crockpot.
- Add barbecue sauce and mix well.
- Cook on low for 4 hours or high for 2 hours.
- In a separate bowl, mix ranch dressing, cheese, and diced vegetables.
- After cooking, stir in black beans and corn.
- Serve with tortilla chips.
Notes
- Adjust cooking time based on your crockpot model.
- Feel free to add your favorite spices.
- Can be made a day ahead and reheated.
- Prep Time: 15 minutes
- Cook Time: 4 hours
- Category: Appetizers
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 5g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 70mg
Keywords: football appetizers, crockpot, easy recipes